One gross bug can ruin a person’s entire experience at your restaurant. The result? A bad review riddled with images of a large cockroach.

Regular, quality pest control treatments are one of the most important services to keep up-to-date. Don’t just take our word for it! The Food Act and Food Standards Code expect all restaurants to maintain the health and safety of workers and restaurant goers. Our pest control treatments will help your restaurant meet these standards.

Maintain your stellar reputation and keep your restaurant full of human food lovers — no pests allowed!

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Monday to Friday: 8AM – 5PM

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(07) 5391 4276

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Get Rid Of Pests Today

Common Pests We Treat In Restaurants

There’s no telling just how many pests expect a reservation at your restaurant. Our commercial pest control technicians have years of experience denying a table for the following most common pests:

Rodents
Cockroaches
Stored Food Pests (e.g. Indian Meal Moths and Cigarette Beetles)

Are you dealing with pests in your commercial kitchen space specifically? Our technicians also have experience removing ants and drain flies. No matter what pest you’re dealing with, our pest technicians can handle it!

Our Restaurant & Commercial Kitchen Pest Management Process

Once you reach out to our team about pest control for your restaurant, one of our team members will get back to you as soon as possible to book a time to meet for a free on-site proposal.
During your proposal meeting, our technicians will review both the kitchen and front area of your restaurant and complete a risk management assessment. Our technician will also ask you about areas of concern and about your cleaning regime.
Before we start on the proposed work, our team will reach out to confirm that the proposal works for you.
Once everything is signed off, our team will get started! After an inspection, our team will provide you with a safe work method statement along with additional advice about what we think would work best for your unique pest situation.
After the treatment, you’ll be given advice on your re-entry period along with health and safety information.

Ready for your restaurant to serve people, not pests? Book your free on-site consultation today!